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With eighty years of expertise CESA is the Catering Equipment industry's largest trade organisation offering privileged access to a wide business network. Our members benefit from Information, Involvement and Influence at the very highest level.

Welcome to the Catering Equipment Suppliers' Association: Our Members Benefit from Information, Involvement and Influence.

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Event date: 11/15/2017 - 11/16/2017 Export event
Moving Forward in a Changing World- Steph McGovern to return as Conference Facilitator
CESA
/ Categories: CESA Conference

Moving Forward in a Changing World- Steph McGovern to return as Conference Facilitator

Steph McGovern to return as Conference Facilitator for CESA Conference 2017 

 

The CESA Conference 2017 takes place on Thursday 16th November at the DeVere Wokefield Estate near Reading and the award winning broadcaster and TV presenter Steph McGovern will be returning this year to reprise her role as conference facilitator and also deliver the economic/business session to kick off the day's agenda.

 

This year's conference is again a full programme of high profile speakers covering the key business issues relevant to our industry and Steph will join a line up of industry and business speakers on the theme of Moving Forward in a Changing World, encompassing both economic, business and technological changes and their potential impact on the catering equipment supply chain as it evolves into a value chain.

 

For over a decade Steph McGovern has reported on business and finance from around the world; from international summits to small business success stories. She is an established part of the BBC Breakfast team, covering business developments daily, and also regularly taking to the sofa as main co-host.  She has recently been seen on primetime TV as co-presenter of Shop Well for Less.

 

Don't miss out on the business insight that the conference delivers...

 

Delegate packages are available covering the golf or activity day and informal dinner on Wednesday 15th November with overnight accommodation into the main business day on Thursday 16th November. 

 

Join us on Thursday evening for the Gala Dinner with the presentation of the FCSI Sustainable Equipment Award and the CESA/Caterer Outstanding Achievement Award.

 

http://cesaconference.co.uk/booking-form

 

We look forward to receiving your bookings soon and to seeing you in November.

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Meet our Members

  • AGGORA GROUP (BUNZL)

    REDDITCH- B98 9NR



  • REXMARTINS LTD

    TUNBRIDGE WELLS- TN2 3GP



  • LA CIMBALI UK LTD

    BOREHAMWOOD- WD6 3ST



  • FALCON FOOD SERVICE EQUIPMENT

    STIRLING- FK9 5PY



  • NOVAMETA UK

    READING- RG7 4TY



  • SAMMIC LTD

    LEICESTER- LE4 9LS



  • BRITA WATER FILTER SYSTEMS LTD

    BICESTER- OX26 4JT



  • COUNTERLINE LTD

    LIVERPOOL- L34 9HZ



  • FIRST CHOICE GROUP

    CANNOCK- WS11 8LD



  • CHEF SET HOUSEWARES PLC

    BIRMINGHAM- B6 7AR



  • ELIA INTERNATIONAL LTD

    GREENFORD- UB6 7LA



  • HOSHIZAKI UK (UK, IRELAND)

    SWANLEY- BR8 7AG



  • MITCHELL & COOPER INTERNATIONAL

    UCKFIELD- TN22 5AU



  • ANGEL COMMERCIAL

    TOWCESTER- NN12 6LH



  • FIRST CAPITAL FINANCE LTD

    BOURNEMOUTH- BH7 6DT



  • KINGSPAN ENVIRONMENTAL

    NEWRY- BT35 6QH



  • INDUCED ENERGY LTD

    BRACKLEY- NN13 7EB



  • LINCAT LTD

    LINCOLN- LN6 3QZ



  • I GRUNWERG LTD

    SHEFFIELD- S1 4EA



  • DALEBROOK SUPPLIES LTD

    WITHAM- CM8 3UA



  • CHARVET PREMIER RANGES

    CRAWLEY- RH10 3EZ



  • KRUPPS UK

    RUGELEY- WS15 1UZ



  • CATER-BAKE UK LTD

    LIVERPOOL- L33 7RR



  • FERMOD LIMITED

    IVER- SL0 9JQ



  • S J H ROW & SONS LTD

    MANNINGTREE- CO11 1UN



  • View Full Member List

Partners

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Ice cool carrying

Ice cool carrying- FEM introduces San Jamar’s light duty ice carrier Many venues now have a centralised ice machine and once ice is produced it needs to be safely and hygienically transported to where it is needed, with...


Chill - what’s your beef?

Chill - what’s your beef?- Precision’s new meat ageing cabinet is a front of house stunner. Chefs are turning diners on to aged meat. It’s tender, tasty and commands a premium price. It’s also a front of house draw when display...


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