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Wednesday, June 26, 2019

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With eighty years of expertise CESA is the Catering Equipment industry's largest trade organisation offering privileged access to a wide business network. Our members benefit from Information, Involvement and Influence at the very highest level.

Welcome to the Catering Equipment Suppliers' Association: Our Members Benefit from Information, Involvement and Influence.

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 200 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Group, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and the Professional Kitchen Show, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a DIT Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Light Equipment & Tableware Forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Event date: 9/19/2019 - 9/20/2019 Export event
Business Leaders CFSP: September 2019
CESA
/ Categories: CFSP

Business Leaders CFSP: September 2019

This programme offers the same content as the June and December 2019 CFSP general programme, but will be held in a smaller group setting to benefit Council Members, Managing Directors and General Managers to undertake CFSP with a group of their peers.

 

The date and venue for this Business Leaders CFSP seminar and exam has been set for Thursday the 19th and Friday the 20th of September 2019 at the CESA offices, London and led by Graham Veal of GCA Management.

 

Can you afford to miss out on joining the ever-growing industry accredited qualification?

 

The programme content and benefits are relevant to manufacturers, consultants, distributors and operators. Over 550 representatives from all four groups have become accredited in the UK since the programme’s launch.

 

The Process:

Before the seminar and exam please be sure to read the revised Introduction to Foodservice Study Guide and have answered the questions at the end of each chapter.  Your study guide can also be sent as a PDF for you to download on your tablet, giving you plenty of time to read and prepare for the next seminar.

 

The seminar day consolidates this information and prepares you for the exam.  The exam comprises a mixture of multiple choice, single word or phrase answers and true/false questions.

 

Please visit the CFSP website for more information on the programme and to view all the individuals that are CFSP certified. www.cfsp.org.uk

 

Places are £580 plus VAT for CESA Members.  All other non-member places are £840 plus VAT. 

 

To register, please complete the attached booking form and return to jocelyn.carr@cesa.org.uk

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Meet our Members

  • COMMERCIAL CATERING SPARES LTD

    HEYWOOD- OL10 2RQ



  • BUNN

    SOLIHULL- B90 4NZ



  • MEIKO UK LTD

    SLOUGH- SL1 4UF



  • REXMARTINS LTD

    TUNBRIDGE WELLS- TN2 3GP



  • LIEBHERR-GREAT BRITAIN LTD.

    BIGGLESWADE- SG18 8QB



  • SOCAMEL UK LTD

    CALNE- SN11 9PT



  • JOHNSON REED CATERING FINANCE

    STOCKPORT- SK1 2NA



  • GRANDE CUISINE

    MILTON KEYNES- MK19 7ES



  • CONTACTO LTD

    BIRMINGHAM- B24 9PT



  • AGGORA GROUP (BUNZL)

    REDDITCH- B98 9NR



  • EURO CATERING EQUIPMENT LTD

    DAVENTRY- NN11 8PE



  • ACO BUILDING DRAINAGE

    BEDFORD- MK41 0LF



  • NISBETS

    BRISTOL- BS11 8TB



  • FOODSERVICE EQUIPMENT MARKETING LTD

    GLASGOW- G75 0YL



  • HTG TRADING LTD

    IPSWICH- IP6 0NL



  • LINCAT LTD

    LINCOLN- LN6 3QZ



  • WELBILT UK LTD

    GUILDFORD- GU3 1LR



  • MONIKA

    LEICESTER- LE7 4ZB



  • CHEF SET HOUSEWARES PLC

    BIRMINGHAM- B6 7AR



  • I GRUNWERG LTD

    SHEFFIELD- S1 4EA



  • PRECISION REFRIGERATION LTD

    THETFORD- IP24 3RU



  • PRICE EXPRESS TRANSPORT LIMITED

    DONCASTER- DN4 8DE



  • ADANDE REFRIGERATION

    LOWESTOFT- NR33 7NL



  • H & K EQUIPMENT LTD

    RUGBY- CV21 1QN



  • TESTO LTD

    ALTON- GU34 2QJ



  • View Full Member List

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