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Wednesday, April 26, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Be part of the Great Hospitality Show and benefit from CESA's added value.

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Be part of the Great Hospitality Show and benefit from CESA's added value.

On behalf of CESA and Fresh Montgomery, we would like to take this opportunity to contact you regarding some of the benefits that the CESA/Fresh Montgomery partnership brings and the added value this offers to CESA members.  Once again we will be partnering to ensure that CESA members have access to the Caterlyst Database to identify and select key group buyers that CESA will invite to the show. This will also be presented at the CESA Conference on 18th November. www.cesaconference.co.uk

EFCEMBIM* – The European BIM resource library

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EFCEMBIM* – The European BIM resource library

EFCEMBIM* – The European BIM resource library The launch comes at a time when EFCEM is working with the international community to develop a global framework for BIM. The aim is to create globally standardised parameters so that the BIM models can be used anywhere in the world. While parameters are already exciting for regions like the USA and central Europe, the parameters will also be available in widely used languages and will be applicable to common file types like REVIT, IFC and others.

Business Opportunity: Company looking for a distributor

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Business Opportunity: Company looking for a distributor

BarrelQ is located in Holland and produces barbecues made of (new) oil barrels. Because of the tough and special look the BarrelQ barbecues are very popular among caterers, restaurants and pub owners.   BarrelQ is working with catering/restaurant wholesalers in Holland and Germany and is looking to do the same in the UK.   Below is the link to the BarrelQ catalog. If you are interested please contact them directly at:  jelle@barrelq.com

Images needed for the CESA Guide

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Images needed for the CESA Guide

Images needed for the upcoming CESA Guide. 

The Caterer is producing its annual Equipment Guide, based on generic editorial supplied by CESA.  Lisa Jenkins needs good quality, hi res images (each 2mb or more) to illustrate the Guide.  She’s asked if CESA members would like to supply images to be considered. 

Catering Equipment Industry Technical Conference presentations

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Catering Equipment Industry Technical Conference presentations

The Catering Equipment Industry Technical Conference is jointly organised by CEDA and CESA, the industry’s two trade associations.   The event will provide a focused approach to catering industry technical and policy issues as they affect the equipment community. This broad based conference will provide excellent business content as well as networking opportunities.

CESA Heavy Equipment Forum 2016: footprint, flexibility, FOH – and a post-Brexit boom?

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CESA Heavy Equipment Forum 2016: footprint, flexibility, FOH – and a post-Brexit boom?

The 2016 CESA Heavy Equipment Forum, Whittlebury Hall, Northamptonshire, October 4th

According to catering equipment manufacturers and distributors, there’s been a mini boom in business, post-Brexit. After an initial pause, as the market came to terms with the referendum, business has been buoyant with a healthy number of schemes in the pipeline.

Exhibit at the Great Hospitality Show

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Exhibit at the Great Hospitality Show

Great Innovations in Catering Equipment for 2017  Great Hospitality Show will run at the NEC, Birmingham from 23rd – 25th January 2017. This event is the UK’s premier tradeshow for the foodservice and hospitality sector in the year it runs, attracting 10,000 visitors across 3 days. The event benefits from a true national UK wide audience with visitors attending from all over the UK 30% from the north, 30% from the midlands and 30% from the south; the remaining 10% are international buyers. Buying groups who visit come from across the sector,...
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Meet our Members

  • ACO BUILDING DRAINAGE

    BEDFORD- MK41 0LF



  • DC WAREWASHING & ICEMAKING SYSTEMS

    WESTBURY SUB MENDIP- BA5 1EY



  • FIRST CAPITAL FINANCE LTD

    BOURNEMOUTH- BH7 6DT



  • TRUE FOOD INTERNATIONAL

    ROTHERHAM- S63 9EU



  • CLIFTON FOOD RANGE

    WESTON-SUPER-MARE- BS24 9BL



  • CONTROL INDUCTION

    TONBRIDGE- TN12 5LP



  • LIEBHERR-GREAT BRITAIN LTD.

    BIGGLESWADE- SG18 8QB



  • NOVAMETA UK

    READING- RG7 4TY



  • THE CUTLERY POLISHER LTD

    LONGFIELD- DA3 8NJ



  • LA CIMBALI UK LTD

    BOREHAMWOOD- WD6 3ST



  • DAWSON MMP LTD

    BARNSLEY- S74 8HJ



  • KINGSTON CATERING REPAIRS

    GLASGOW- G51 1HH



  • SERVICE LINE

    STEVENAGE,- SG1 2DW



  • MITCHELL & COOPER INTERNATIONAL

    UCKFIELD- TN22 5AU



  • PURIFIED AIR LTD

    ROMFORD- RM1 2BG



  • PROMART MANUFACTURING LTD

    PRESCOT- L34 9HP



  • GRANDE CUISINE

    MILTON KEYNES- MK19 7ES



  • VALENTINE EQUIPMENT - CUISINEEQUIP

    READING- RG1 8JS



  • HOBART UK

    PETERBOROUGH- PE2 6GN



  • SPACE CATERING EQUIPMENT LTD

    GLOUCESTER- GL4 3HX



  • MCS TECHNICAL PRODUCTS LTD

    SWINDON- SN5 7YT



  • THE DRH COLLECTION LTD

    LONDON- E8 2AD



  • PRECISION REFRIGERATION LTD

    THETFORD- IP24 3RU



  • DUALIT LTD

    CRAWLEY- RH11 7ST



  • MECHLINE DEVELOPMENTS LTD

    MILTON KEYNES- MK11 3ER



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Partners

Industry News

Greggs plans two new sites in Aberdeenshire

Greggs plans two new sites in Aberdeenshire- Greggs is planning open up a new outlet in Inverurie, Aberdeenshire, with an application sent to Aberdeenshire Council. The company aims take over the old Scottish Hydro Electric store on Market Place in the north east town. The Inverurie plans...


TRG announces CFO leaves firm

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Elior adds Bedford Heights to its VenuElior portfolio

Elior adds Bedford Heights to its VenuElior portfolio- Elior UK’s events portal, VenuElior, has added Bedford Heights Conference Centre to its portfolio of unique locations for hire. With space for up to 240 delegates, the conference centre is just 34 minutes from Kings Cross by train and offers a wid...


M&S announces 36 new stores to open in next six months

M&S announces 36 new stores to open in next six months- Marks & Spencer (M&S) today updates on its five-year programme to improve its UK store estate to better meet the changing needs of customers. Thirty-four new Food stores and two Clothing, Home and Food stores are planned to open in the next six mo...


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Members News

Winterhalter’s new warewashers promises sparkling results

Winterhalter’s new warewashers promises sparkling results- Winterhalter’s new undercounter warewashers, the UC Excellence iPlus, uses new hybrid technology that combines reverse osmosis (RO) and a water softener. This offers a variety of benefits, including prevent...


New triangular jug blender from Metcalfe Catering Equipment

New triangular jug blender from Metcalfe Catering Equipment- The Ceado B107 blender, now available from Metcalfe Catering Equipment, offers a three-sided jug which means it can be stacked, taking up less room on the countertop. Its triangular shape also makes it easie...


Feel chipper with IMC’s CS-C1

Feel chipper with IMC’s CS-C1- IMC’s CS-C1 new chipper unit can produce up to 25kg of chips per minute with minimal waste. The compact unit, which measures 535mmH x 400mmW x 687mmD, can be mounted on a drainer, worktop or stand and is desi...


Precision launches energy-efficient double door freezers and fridges

Precision launches energy-efficient double door freezers and fridges- Responding to the requirements of the Minimum Energy Performance Standards, Precision has launched upgraded versions of its two-door fridges and freezer cabinets. Offering low running costs and energy saving...


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