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Saturday, June 24, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Binley Drake Consulting - Help ambitious leaders improve their businesses

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Binley Drake Consulting - Help ambitious leaders improve their businesses

Martyn Drake has helped increase the growth and profitability of several high-profile CESA members, including Advance Group and First Choice, and was instrumental in helping CESA’s Director and Council to develop their new strategy, which was launched and unanimously approved at the December 2016 AGM.

ENSE - The premier buying consortium of catering equipment and supplies in the UK

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ENSE - The premier buying consortium of catering equipment and supplies in the UK

ENSE delivers results through collaborative commitment from distributors members and manufacturing partners.

Management are focused on two key, overlapping objectives: to increase distributor profitability while growing suppliers’ market share.

Campden BRI - The largest independent membership-based food and drink research centre

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Campden BRI - The largest independent membership-based food and drink research centre

Campden BRI is the largest independent membership-based food and drink research centre in the world with over 370 highly skilled staff and facilities that include: extensive food process hall and pilot plant including malting and brewing, retorting, chilling, milling, baking, hygiene and packaging; state-of-the-art laboratories for food and drink microbiology, hygiene, chemistry, biochemistry, molecular biology, brewing and cereal science, and packaging technology; purpose built consumer and sensory science facilities; and dedicated training and conference...

Keith Elkington Transport Ltd - Specialised transportation for the catering equipment industry

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Keith Elkington Transport Ltd - Specialised transportation for the catering equipment industry

Keith Elkington Transport Ltd are the UK’s leading provider of specialised transport and associated services to the commercial catering equipment industry. We have been involved with the industry for more than 25 years and in that time, we have gathered a vast amount of knowledge and experience in every aspect of catering equipment.
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Meet our Members

  • H & K EQUIPMENT LTD

    RUGBY- CV21 1QN



  • CATERQUOTES LTD

    HOLLYWOOD- B47 5PD



  • LA CIMBALI UK LTD

    BOREHAMWOOD- WD6 3ST



  • NELSON CATERING EQUIPMENT LTD

    LONDON- W3 8BH



  • ACO BUILDING DRAINAGE

    BEDFORD- MK41 0LF



  • DUALIT LTD

    CRAWLEY- RH11 7ST



  • PROJECT DISTRIBUTION LTD

    STOKE-ON-TRENT- ST1 4JW



  • T & G WOODWARE LTD

    BRISTOL- BS20 7BX



  • ENSE UK LTD

    GUILDFORD- GU1 4LH



  • FOSTER REFRIGERATOR (UK) LTD

    KING'S LYNN- PE30 4JU



  • EDDINGTONS HOLDINGS LTD

    HUNGERFORD- RG17 0PZ



  • MCS TECHNICAL PRODUCTS LTD

    SWINDON- SN5 7YT



  • VALENTINE EQUIPMENT - CUISINEEQUIP

    READING- RG1 8JS



  • BUNZL LOCKHART CATERING

    READING- RG7 4XE



  • PRECISION REFRIGERATION LTD

    THETFORD- IP24 3RU



  • CLIFTON FOOD RANGE

    WESTON-SUPER-MARE- BS24 9BL



  • TRUE FOOD INTERNATIONAL

    ROTHERHAM- S63 9EU



  • SCANBOX UK & IRELAND

    BALLYMENA- BT42 3EY



  • WILLIAMS REFRIGERATION

    KING'S LYNN- PE30 2HZ



  • LIEBHERR-GREAT BRITAIN LTD.

    BIGGLESWADE- SG18 8QB



  • KINGSTON CATERING REPAIRS

    GLASGOW- G51 1HH



  • GRANDE CUISINE

    MILTON KEYNES- MK19 7ES



  • L F SPARE PARTS

    CIRENCESTER- GL7 5XL



  • BLUE SEAL LTD

    BIRMINGHAM- B24 8TQ



  • KITCHEN BRAINS

    BASILDON- SS15 6SS



  • View Full Member List

Partners

Industry News

Greene King aims to become first UK brewer to achieve zero-waste-to-landfill by 2020

Greene King aims to become first UK brewer to achieve zero-waste-to-landfill by 2020- Greene King has today pledged to become the first UK brewer to achieve zero-waste-to-landfill across its estate, with a target date set for 2020. The company also revealed strong progress to reduce waste at its 3,000 UK pubs, restaurants and hotel...


BaxterStorey clinches £5.2m deal at National Archives

BaxterStorey clinches £5.2m deal at National Archives- BaxterStorey has scooped a £5.2m catering deal with the National Archives in Kew, south east London. The contract starts in July this year and runs for five years, with the option to extend for two extra years. BaxterStorey will takeover from t...


Wetherspoon to reopen Hull pub with 22 new bedrooms

Wetherspoon to reopen Hull pub with 22 new bedrooms- JD Wetherspoon is set to reopen a Hull city centre pub next Friday, which has transformed, offering 22 bedrooms, and creating 30 new jobs. Following the £2.56m refit and revamp, The Admiral of the Humber will reopen with the bedrooms on the first,...


Greene King strikes gold in beer quality awards

Greene King strikes gold in beer quality awards- Suffolk-based brewer Greene King has seen five of its beers, including three IPAs, pick up gold awards at the Monde Selection 2017, which evaluates the quality of consumer goods across a range of categories. The bottled beers from Greene King and ...


Click to view Full Company News Feed

Members News

Keeping the lid on self-serve hygiene and mess

Keeping the lid on self-serve hygiene and mess- FEM has launched Vollrath LidSaver 2 dispensers. Although foodservice operations are careful about hygiene, self-serve areas are often left untended for long periods. Drink lids are notoriously difficu...


Lincat introduces new generation of combi steamers

Lincat introduces new generation of combi steamers- Lincat has introduced a new generation of advanced Opus CombiMaster Plus combi steamers, with automatic cleaning. The steamer uses little in terms of cleaning chemicals, water or power and the automat...


Expeditor: a blender that means business

Expeditor: a blender that means business- Hamilton Beach Commercial’s powerful food blender, the Expeditor HBF1100S, is now available from FEM. The blender which has a 4-litre capacityis ideal for high-volume blending and features a heavy-dut...


Some like it hot and cold

Some like it hot and cold- Moffat has launched an innovative ‘Free Flow’ Grab & Go units. The free-standing grab and go units are available as hot and cold, cold, hot and ambient models, offering a complete meal deal solution in...


Click to view Full Product News Feed


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