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Friday, October 20, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

CESA Exhibitor Clinic

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CESA Exhibitor Clinic

CESA Exhibitor Clinic Seminar Wednesday 5th February 2014, 9.30am-4pm in central London.

 

EU Ecodesign for Commercial Refrigeration - Background document - 2nd TWG meeting

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EU Ecodesign for Commercial Refrigeration - Background document - 2nd TWG meeting

Please click here to download the working document prepared by the Joint Research Centre on Ecodesign requirements for Commercial Refrigeration that will serve as guidance for the second Technical Working Group meeting to be held in Brussels on 10 Dece

CESA 75th Anniversary Lunch at the House of Lords

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CESA 75th Anniversary Lunch at the House of Lords

More than 80 representatives of the catering equipment industry were invited to the House of Lords on Thursday 10th October to celebrate CESA’s 75th anniversary.

Euro Inox publication Surface Hardening

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Euro Inox publication Surface Hardening

Please click to view a new Euro Inox brochure which describes the latest advances in hardening technology. 

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Meet our Members

  • BRITA WATER FILTER SYSTEMS

    BICESTER- OX26 4JT



  • FALCON FOOD SERVICE EQUIPMENT

    STIRLING- FK9 5PY



  • NEVILLE UK PLC

    ERITH- DA8 1EW



  • CRYSTALTECH SERVICES (UK) LTD

    ILFORD- IG1 1TY



  • S&S NORTHERN LTD

    CHORLEY- PR7 7JN



  • SIGNATURE FSE LTD

    CHATHAM- ME5 8UD



  • KINGSPAN ENVIRONMENTAL

    NEWRY- BT35 6QH



  • BIDFOOD CATERING EQUIPMENT

    BRISTOL- BS4 3QF



  • SCANBOX UK & IRELAND

    BALLYMENA- BT42 3EY



  • CESA

    LONDON- SE1 7SL



  • FRIMA UK LTD

    LONDON- SW19 2RR



  • MCS TECHNICAL PRODUCTS LTD

    SWINDON- SN5 7YT



  • METCALFE CATERING EQUIPMENT

    BLAENAU FFESTINIOG- LL41 3PF



  • PURIFIED AIR LTD

    ROMFORD- RM1 2BG



  • PANASONIC UK LTD

    BRACKNELL- RG12 8FP



  • SAMMIC LTD

    LEICESTER- LE4 9LS



  • VICTOR MANUFACTURING LTD

    BRADFORD- BD3 9TF



  • ADVANCE GROUP

    DUNSTABLE- LU5 5BQ



  • COMMERCIAL CATERING SPARES LTD

    HEYWOOD- OL10 2RQ



  • LIEBHERR-GREAT BRITAIN LTD.

    BIGGLESWADE- SG18 8QB



  • MEIKO UK LTD

    SLOUGH- SL1 4UF



  • DIE-PAT DIVISIONS LTD

    DAVENTRY- NN11 4HE



  • PROMART MANUFACTURING LTD

    PRESCOT- L34 9HP



  • ROBOT COUPE (UK) LTD

    ISLEWORTH- TW7 6EU



  • DUALIT LTD

    CRAWLEY- RH11 7ST



  • View Full Member List

Partners

Industry News

Flemings Mayfair secures spot on Condé Nast Traveler 2017 list

Flemings Mayfair secures spot on Condé Nast Traveler 2017 list- Flemings Mayfair has been recognised as #31 in the Top Hotels in the London category of Condé Nast Traveler's 30th annual Readers’ Choice Awards, with with a score of 86.46. Over 300,000 readers submitted millions of ratings and tens of thousands ...


Elior UK brews up new way to bring high street quality coffee to sites

Elior UK brews up new way to bring high street quality coffee to sites- As consumers become more and more knowledgeable about coffee, Elior UK has brewed up a fresh new one-stop shop manual to help its sites choose the right hot beverage offer for their customers, and bring it to life with style. ...


Greggs launches apprenticeship scheme to fast-track national expansion

Greggs launches apprenticeship scheme to fast-track national expansion- Bakery group Greggs has launched an apprenticeship scheme to fast-track its national expansion plans and develop the next generation of retail talent. Newcastle-headquartered Greggs has teamed up with local training provider Gateshead College to d...


BaxterStorey site at Mitsubishi HQ awarded Contract Catering Cafe of the Year

BaxterStorey site at Mitsubishi HQ awarded Contract Catering Cafe of the Year- The BaxterStorey team running Mitsubishi Corporation’s coffee house and kitchen, Circus, has been rewarded for their exceptional food and drink offering and customer service by being crowned ‘Contract Catering Cafe of the Year’ at the Quality Food Aw...


Click to view Full Company News Feed

Members News

Square display is cool for hot food

Square display is cool for hot food- Moffat’s stylish heated display unit keeps food in prime condition Moffat’s bespoke division has created a heated display unit with an unusual design – it’s square all over, and is divided into square...


Hobart chosen by two Michelin-starred sites for sparkling results

Hobart chosen by two Michelin-starred sites for sparkling results- Two of the south west’s most famous culinary destinations have chosen Hobart warewashing equipment, through Bristol commercial kitchen dealer, QCM. Michelin-starred Lucknam Park (pictured), near Bath, needed a new machine, with its current hood ty...


Serviceline welcomes new Service Director

Serviceline welcomes new Service Director- Professional Kitchen & Refrigeration Maintenance provider welcomes Andy Clarke to the company as Service Director. Serviceline, a trading division of AFE Group Ltd is pleased to announce that Andy Clarke has joined the company as Service Director...


Aerofoils help Multideck merchandiser energy efficiency fly

Aerofoils help Multideck merchandiser energy efficiency fly- Williams’ latest Multidecks cut energy use by up to 15% Williams has upgraded its range of Gem Multideck grab & go merchandisers by developing special aerofoils that dramatically improve energy effici...


Click to view Full Product News Feed


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