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Tuesday, September 26, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Stainless Steel in Figures 2013

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Stainless Steel in Figures 2013

The publication of stainless steel in figures 2013 has been made available by the world organisation of the stainless steel industry, ISSF.

Orgalime guide on the CPR

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Orgalime guide on the CPR

This Guide details the practical steps for understanding specific requirements in the CPR regulation.

Hospitality Bites Back

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Hospitality Bites Back

CESA associate member Shire has undertaken a survey of the industry which gives a better understanding of what those in the hospitality sector are experiencing right now, and even more tellingly, what they’re anticipating for the future.

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Meet our Members

  • ACO BUILDING DRAINAGE

    BEDFORD- MK41 0LF



  • PRO FOOD SERVICE REPS LTD

    LEICESTER- LE7 9WE



  • SPACE CATERING EQUIPMENT LTD

    GLOUCESTER- GL4 3HX



  • JESTIC LIMITED

    PADDOCK WOOD- TN12 6UU



  • WILLIAMS REFRIGERATION

    KING'S LYNN- PE30 2HZ



  • BUNN

    SOLIHULL- B90 4NZ



  • T M ELECTRONICS (UK) LTD

    WORTHING- BN12 4RD



  • PRICE EXPRESS TRANSPORT LIMITED

    DONCASTER- DN4 8DE



  • FIRST CAPITAL FINANCE LTD

    BOURNEMOUTH- BH7 6DT



  • NELSON CATERING EQUIPMENT LTD

    LONDON- W3 8BH



  • DIE-PAT DIVISIONS LTD

    DAVENTRY- NN11 4HE



  • MCS TECHNICAL PRODUCTS LTD

    SWINDON- SN5 7YT



  • FOODSERVICE EQUIPMENT MARKETING LTD

    GLASGOW- G75 0YL



  • PURIFIED AIR LTD

    ROMFORD- RM1 2BG



  • RH HALL LTD

    LEIGHTON BUZZARD- LU7 9GY



  • DIRECT CATERING PRODUCTS LTD

    WELLS- BA5 1EY



  • SHINE FOOD MACHINERY LTD

    NEWPORT- NP19 4PL



  • ROLLER GRILL (UK) LTD

    WOKING- GU21 2LX



  • CATERING EQUIPMENT LTD

    BIRMINGHAM- B11 2AT



  • CLASSEQ LTD

    MILTON KEYNES- MK5 8WH



  • S&S NORTHERN LTD

    CHORLEY- PR7 7JN



  • BUNZL LOCKHART CATERING

    READING- RG7 4XE



  • ELECTROLUX PROFESSIONAL

    LUTON- LU4 9QQ



  • CRYSTALTECH SERVICES (UK) LTD

    ILFORD- IG1 1TY



  • MITCHELL & COOPER INTERNATIONAL

    UCKFIELD- TN22 5AU



  • View Full Member List

Partners

Industry News

JD Wetherspoon to axe plastic straws by close of year

JD Wetherspoon to axe plastic straws by close of year- JD Wetherspoon is to stop using plastic straws by the end of this year, replacing them with biodegradable paper straws instead. Plastic straws, like all plastic items, are incredibly damaging to the environment with a single straw taking 500 years...


Warwickshire County Council sets up first catering traded company

Warwickshire County Council sets up first catering traded company- A new look school meals service is welcoming back Warwickshire pupils this September. Educaterers has taken over the delivery of school meals from Warwickshire County Council as part of an ambitious project, which has seen the council set up its f...


NACC engages MPs to help protect Meals on Wheels service

NACC engages MPs to help protect Meals on Wheels service- Meals on Wheels Week returns on 6-10 November 2017 and the National Association of Care Catering (NACC), the event organiser, will be leading a series of activities to raise awareness of the important role the Meals on Wheels service plays in modern ...


BaxterStorey welcomes record number of graduates

BaxterStorey welcomes record number of graduates- BaxterStorey has once again welcomed a record number of graduates onto its Momentum Graduate Programme. Twenty ambitious young professionals have kicked off their nine-month long journey with the hospitality specialists, selected from over 550 origin...


Click to view Full Company News Feed

Members News

Serviceline welcomes new Service Director

Serviceline welcomes new Service Director- Professional Kitchen & Refrigeration Maintenance provider welcomes Andy Clarke to the company as Service Director. Serviceline, a trading division of AFE Group Ltd is pleased to announce that Andy Clarke has joined the company as Service Director...


Aerofoils help Multideck merchandiser energy efficiency fly

Aerofoils help Multideck merchandiser energy efficiency fly- Williams’ latest Multidecks cut energy use by up to 15% Williams has upgraded its range of Gem Multideck grab & go merchandisers by developing special aerofoils that dramatically improve energy effici...


Jestic introduce Somerset Dough Rounder & Moulder

Jestic introduce Somerset Dough Rounder & Moulder- Freshly made bread, still warm from the oven is one of life’s little luxuries, but in an industry where speed of service is as important as the quality of final dish, many chefs are finding themselves under increasing pressu...


Falcon expands F900 cookline

Falcon expands F900 cookline- New sous vide water bath and induction ranges continue development of innovative British series Falcon’s F900 series of professional cooking appliances was hailed by the industry for its innovation and...


Click to view Full Product News Feed


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