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Monday, May 22, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

The Department for Education launches the recruitment for the Panels of Professionals

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The Department for Education launches the recruitment for the Panels of Professionals

The Department for Education's ambition is to develop a technical education option that will prepare individuals for skilled employment with employers sitting at the heart of the system.

ScotHot 2017 - A highlight of Scottish Tourism Week

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ScotHot 2017 - A highlight of Scottish Tourism Week

Scottish hospitality & tourism united from the 15-16 of March in Glasgow.

ScotHot is Scotland’s biggest food, drink, hospitality and tourism trade show. Over the two days, key buyers and decision makers from top hospitality and catering establishments networked with a wide variety of suppliers from all areas of the hospitality, tourism and catering industries.
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Meet our Members

  • BLUE SEAL LTD

    BIRMINGHAM- B24 8TQ



  • DIE-PAT DIVISIONS LTD

    DAVENTRY- NN11 4HE



  • PRECISION REFRIGERATION LTD

    THETFORD- IP24 3RU



  • IMPERIAL MACHINE COMPANY LTD

    WREXHAM- LL13 9RF



  • FIRST CHOICE GROUP

    CANNOCK- WS11 8LD



  • TFSE PRODUCTS LTD

    WEST HANWORTH- TW13 6DH



  • THE CUTLERY POLISHER LTD

    LONGFIELD- DA3 8NJ



  • ALULINE GROUP

    RUNCORN- WA7 1PF



  • AGGORA GROUP

    REDDITCH- B98 9NR



  • EDDINGTONS HOLDINGS LTD

    HUNGERFORD- RG17 0PZ



  • MITCHELL & COOPER INTERNATIONAL

    UCKFIELD- TN22 5AU



  • FRIMA UK LTD

    LONDON- SW19 2RR



  • CLIFTON FOOD RANGE

    WESTON-SUPER-MARE- BS24 9BL



  • CHARVET PREMIER RANGES

    CRAWLEY- RH10 3EZ



  • ACO BUILDING DRAINAGE

    BEDFORD- MK41 0LF



  • ADVANCE GROUP

    DUNSTABLE- LU5 5BQ



  • JLA LTD

    SOWERBY BRIDGE- HX6 4AJ



  • CATERCOVER SERVICE LTD

    DUNSTABLE- LU5 5BQ



  • PANASONIC UK LTD

    BRACKNELL- RG12 8FP



  • SAMMIC LTD

    LEICESTER- LE4 9LS



  • BUNN

    SOLIHULL- B90 4NZ



  • SHIRE LEASING PLC

    TAMWORTH- B77 4BF



  • SIGNATURE FSE LTD

    CHATHAM- ME5 8UD



  • MARREN GROUP LTD

    WELLINGBOROUGH- NN29 7RS



  • HOSHIZAKI UK (UK, IRELAND)

    SWANLEY- BR8 7AG



  • View Full Member List

Partners

Industry News

Greggs sees total sales rise by 7.5%

Greggs sees total sales rise by 7.5%- Greggs, the leading bakery food-on-the-go retailer in the UK with 1,800 retail outlets, has reported total sales rose by 7.5% in first 19 weeks of 2017 (2016: 5.7%). Company-managed shop like-for-like sales were up 3.6% (2016: 3.7%). Greggs said t...


M&S adds chilled food to Surplus Food Scheme

M&S adds chilled food to Surplus Food Scheme- Marks & Spencer (M&S) has today announced the extension of its nationwide food redistribution scheme to include chilled food such as meat, dairy items, poultry and ready meals, as part of its Plan A target of reducing food waste by 20% by 2020. L...


Kudos chefs inspired by vegetarian & vegan food possibilities

Kudos chefs inspired by vegetarian & vegan food possibilities- Award-winning contract caterer, Kudos has sent their chefs to vegetarian and vegan food distributer, Vegetarian Express for a tour of the Watford based factory, followed by an inspiring training session in vegetarian cuisine from Paul Gayler MBE. ...


Greene King partners with Barmy Army & launches new beer

Greene King partners with Barmy Army & launches new beer- With the domestic cricket season underway and the international cricketing summer about to start, Greene King and cricket’s most passionate supporters’ club, the Barmy Army, have teamed up to launch a new partnership - and a new beer. The agreemen...


Click to view Full Company News Feed

Members News

Frying pans that don’t give you stick

Frying pans that don’t give you stick- FEM has launched new Pujadas frying pans which can cope with heavy duty use in the busiest of kitchen environments. The new Hercules and Ergos fry pan ranges from European manufacturer Pujadas, are designed t...


Chilled solution for great wine service this summer

Chilled solution for great wine service this summer- Lec Commercial is offering a range of versatile wine coolers to help ensure optimum serve this summer. The Lec Commercial Wine Coolers come with a standard depth of 600mm and in a choice of three widths, 150m...


New features for Sycloid Toaster

New features for Sycloid Toaster- The new RobandSycloid toaster from Metcalfe Catering Equipment features a new bun toasting feature and choice of colours to liven up the breakfast buffet. The ST500A Sycloid toaster can roll out over 500 slic...


IMC’s cool solution to bottle storage

IMC’s cool solution to bottle storage- The Ventus range of bottle coolers from IMC combines the latest in cooling technology with energy-saving features, to help ensure drinks are stored in style, at the optimum temperature. A wide range of option...


Click to view Full Product News Feed


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