Search
× Search
Wednesday, April 26, 2017

Home

Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

National Waiters’ Day: Fifth Anniversary - 16th May 2017

0 1

National Waiters’ Day: Fifth Anniversary - 16th May 2017

National Waiters’ Day will take place this 16th May 2017, as the campaign, led by The Springboard Charity and Fred Sirieix, celebrates its 5th anniversary. Springboard is calling on hospitality businesses and professionals to get involved. Waiters and front of house professionals will again be racing through London’s Hyde Park and other locations across the UK, as part of a celebration and promotion of front of house roles. The day aims to showcase the dedication, skills and hard work of front of house staff, as well as the great potential for...

Specifi LLC - Global leader in the creation of catering equipment data

0 3

Specifi LLC - Global leader in the creation of catering equipment data

Specifi LLC a unique company and global leader in the creation of catering equipment data and suppliers of design and publishing solutions to foodservice supplies businesses throughout the World, is now in partnership with CESA.

The Caterer magazine - Helps operators build better businesses and better careers

0 5

The Caterer magazine - Helps operators build better businesses and better careers

The Caterer magazine is the hospitality industry’s only weekly paid-for magazine and the sole title with a pan-industry focus, offering extensive coverage of hotels, restaurants, foodservice, pubs and bars. It is the first to market with the big stories and has unrivalled access to the biggest names in the hospitality industry.

BHETA FORUM - Extends an invitation to CESA members

0 2

BHETA FORUM - Extends an invitation to CESA members

BHETA extends an invitation to CESA members to attend AMAZON presentation to the BHETA FORUM ON  FRIDAY APRIL 21st 2017 E.commerce continues to make a significant impact on the retail landscape and is projected for further growth in the foreseeable future. The UK consumer is at the forefront of this digital evolution and Amazon are currently recognised as one of the leading e-tail platforms in the field. To help suppliers gain a better understanding of the phenomenon Amazon Category Leaders Jeff Wemyss and Oliver...
12345678910Last

Meet our Members

  • THUNDER GROUP UK LIMITED

    SHEFFIELD- S6 1LZ



  • IMPERIAL MACHINE COMPANY LTD

    WREXHAM- LL13 9RF



  • HOBART UK

    PETERBOROUGH- PE2 6GN



  • RH HALL LTD

    LEIGHTON BUZZARD- LU7 9GY



  • JLA LTD

    SOWERBY BRIDGE- HX6 4AJ



  • ELIA INTERNATIONAL LTD

    GREENFORD- UB6 7LA



  • VALENTINE EQUIPMENT - CUISINEEQUIP

    READING- RG1 8JS



  • BLACK ROCK GRILL LTD

    BASINGSTOKE- RG24 8QT



  • DC WAREWASHING & ICEMAKING SYSTEMS

    WESTBURY SUB MENDIP- BA5 1EY



  • EUROPEAN WATERCARE LTD

    HARLOW- CM20 2BL



  • FOODSERVICE EQUIPMENT MARKETING LTD

    GLASGOW- G75 0YL



  • ENSE UK LTD

    GUILDFORD- GU1 4LH



  • BRAVILOR LTD

    WOKINGHAM- RG41 2FD



  • ALULINE GROUP

    RUNCORN- WA7 1PF



  • SAMMIC LTD

    LEICESTER- LE4 9LS



  • KINGSTON CATERING REPAIRS

    GLASGOW- G51 1HH



  • L F SPARE PARTS

    CIRENCESTER- GL7 5XL



  • FIRST CAPITAL FINANCE LTD

    BOURNEMOUTH- BH7 6DT



  • COUNTERLINE LTD

    LIVERPOOL- L34 9HZ



  • CORSAIR MANUFACTURING LTD

    BANBURY- OX16 1SH



  • WHITCO CATERING AND BAKERY EQUIPMENT

    KETTERING- NN14 4PL



  • FOSTER REFRIGERATOR (UK) LTD

    KING'S LYNN- PE30 4JU



  • EXCLUSIVE RANGES LTD

    WELWYN GARDEN CITY- AL7 1BJ



  • MITCHELL & COOPER INTERNATIONAL

    UCKFIELD- TN22 5AU



  • CATERQUOTES LTD

    HOLLYWOOD- B47 5PD



  • View Full Member List

Partners

Industry News

Greggs plans two new sites in Aberdeenshire

Greggs plans two new sites in Aberdeenshire- Greggs is planning open up a new outlet in Inverurie, Aberdeenshire, with an application sent to Aberdeenshire Council. The company aims take over the old Scottish Hydro Electric store on Market Place in the north east town. The Inverurie plans...


TRG announces CFO leaves firm

TRG announces CFO leaves firm- The Restaurant Group plc (TRG) has today announced that Barry Nightingale, Chief Financial Officer, will step down from the Board and leave the Company with immediate effect. The Board has commenced a search for a new Chief Financial Officer and w...


Elior adds Bedford Heights to its VenuElior portfolio

Elior adds Bedford Heights to its VenuElior portfolio- Elior UK’s events portal, VenuElior, has added Bedford Heights Conference Centre to its portfolio of unique locations for hire. With space for up to 240 delegates, the conference centre is just 34 minutes from Kings Cross by train and offers a wid...


M&S announces 36 new stores to open in next six months

M&S announces 36 new stores to open in next six months- Marks & Spencer (M&S) today updates on its five-year programme to improve its UK store estate to better meet the changing needs of customers. Thirty-four new Food stores and two Clothing, Home and Food stores are planned to open in the next six mo...


Click to view Full Company News Feed

Members News

Winterhalter’s new warewashers promises sparkling results

Winterhalter’s new warewashers promises sparkling results- Winterhalter’s new undercounter warewashers, the UC Excellence iPlus, uses new hybrid technology that combines reverse osmosis (RO) and a water softener. This offers a variety of benefits, including prevent...


New triangular jug blender from Metcalfe Catering Equipment

New triangular jug blender from Metcalfe Catering Equipment- The Ceado B107 blender, now available from Metcalfe Catering Equipment, offers a three-sided jug which means it can be stacked, taking up less room on the countertop. Its triangular shape also makes it easie...


Feel chipper with IMC’s CS-C1

Feel chipper with IMC’s CS-C1- IMC’s CS-C1 new chipper unit can produce up to 25kg of chips per minute with minimal waste. The compact unit, which measures 535mmH x 400mmW x 687mmD, can be mounted on a drainer, worktop or stand and is desi...


Precision launches energy-efficient double door freezers and fridges

Precision launches energy-efficient double door freezers and fridges- Responding to the requirements of the Minimum Energy Performance Standards, Precision has launched upgraded versions of its two-door fridges and freezer cabinets. Offering low running costs and energy saving...


Click to view Full Product News Feed


The Catering Industry BIM Database



The Professional Standard for Knowledge and Experience



Representing the Food Service Industry in Europe

GET SOCIAL

CONTACT US

Back To Top