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Tuesday, December 12, 2017

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Welcome to the World of Catering Equipment - Information Involvement Influence

For Manufacturers, Distributors & Service Companies


Information & Influence

  • CESA provides the Information, Involvement and Influence that companies and their management teams value and rely on in the catering equipment sector.
  • As part of BEAMA, CESA enjoys contact and representation at the highest level with Government, the BSI and many other influential bodies.
  • Liaison with FCSI, CEDA , the BHA and other leading associations. CESA's membership of EFCEM – The European Federation of Catering Equipment Manufacturers ensures strong, Europe-wide intelligence and links. CESA is the chair of the EFCEM Technical Committee.
  • Through the work of its Technical Committee, CESA is at the heart of the European equipment standards drafting process and members have FREE access to ALL the relevant technical material through the CESA Secretariat.

Business Benefits & Training

  • Members have the opportunity to participate in CESABIM & CESACAD, the industry's standard package for commercial kitchen design.
  • The Accredited Service Provider scheme for manufacturers, authorised agents and independent providers.
  • The Certified Food Service Professional, CFSP – training programme for the industry – recognising experience, knowledge and professionalism.

Networking

CESA helps unite the UK commercial kitchen equipment industry and delivers a range tangible benefits to its members  

  • The 170 strong list of CESA members, across the gamut of catering equipment supply companies, ensures maximum networking potential with industry leaders and peers.
  • Access to Technical Committee meetings, Export Committee meetings, Light Equipment Forum, & Service Providers Group to give every member the opportunity to gain maximum benefit from their CESA Membership.
  • Forums and events that deliver value, support and commercial benefits for members

News, Information & Business Intelligence

  • The CESA Web Site, with its dedicated entry for each Association member, featuring an invaluable Product Trade Names section and Password-protected Members Only section.
  • The CESASTATS Statistics Committee provides members with access to invaluable statistical data on an expanding range of product sectors; also European Statistics from the Secretariat.
  • Monthly operator Business Bulletins
  • Professional Media Relations to ensure maximum press coverage for CESA initiatives
  • Online Buyers Guides in association with Foodservice Kitchen.com
  • Equipment guides with Dewberry Redpoint and Caterer and Hotelkeeper magazines
  • We represent the industry on topical issues and developments to keep members fully informed and involved in developments.

Conferences & Exhibitions

  • CESA Annual Conference
  • CESA is principal sponsor of Hotelympia and Hospitality Week, the UK's premier catering equipment trade shows, allowing CESA members to enjoy the significant financial benefits of its Exhibitions Rebate Scheme, negotiated and managed by the CESA Exhibitions Committee.
  • The CESA Export Committee, host activity at international exhibitions. CESA is a UKT&I Challenge Partner and administers the TAP funding programme. We provide open meetings for all members involved or interested in exporting.

Groups Discounts

  • Enhanced entry and credits to spend in Foodservicekitchen.com
  • Reduced rate subscription to Caterer & Hotelkeeper
  • Reduced rate advertising in Caterer & Hotelkeeper around major exhibitions

For Equipment Buyers


Equipment Buying Advice

    CESA provides guidance to support you when buying catering equipment; Making purchases of high value equipment can represent significant investment for businesses and buying different types of equipment requires an entirely different decision making process. Our Buyer’s Guides are here to provide you with the information you need.

Waste & Energy Saving Advice

Reducing energy use makes sense; it saves money, enhances the reputation of your business and helps fight against climate change.

  • The energy used in catering facilities typically accounts for 4-6% of operating cost
  • Around 30% of energy used in the kitchen is wasted

Watch our energy saving podcasts and train your teams now to save energy and increase revenue & profitability

CESA Knowledge Base

Access our Knowledge Base to access operational insights, advice and tips on maintenance and equipment procedure.

 VIEW NOW

Events & Exhibitions

Events 
We organise and participate in a wide variety of industry events, from seminars and industry days out to events like the CESA Tableware & Light Equipment forum. Discover more about our upcoming events via our calendar of events which you can find within the Involvement area of our website. Exhibitions
Whether you’re on a stand showcasing your products or services, an attendee walking the floor actively seeking the right product for your business, or simply there to experience the show, these events are designed to provide you with the perfect platform to network and present your business at its best.

Where to Buy

Search our members’ directory by
- Company Name
- Product or Service
- Product Type
- Brand
Or navigate through to our members map to find an equipment supplier local to you.

Training

Keep updated on the latest issues and join our diverse programme of conferences, seminars and workshops. Delivered by high profile business and industry speakers, our seminars are relevant and informative, providing an excellent opportunity for learning and development.

CESA News

Specifi LLC - Global leader in the creation of catering equipment data

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Specifi LLC - Global leader in the creation of catering equipment data

Specifi LLC a unique company and global leader in the creation of catering equipment data and suppliers of design and publishing solutions to foodservice supplies businesses throughout the World, is now in partnership with CESA.

The Caterer magazine - Helps operators build better businesses and better careers

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The Caterer magazine - Helps operators build better businesses and better careers

The Caterer magazine is the hospitality industry’s only weekly paid-for magazine and the sole title with a pan-industry focus, offering extensive coverage of hotels, restaurants, foodservice, pubs and bars. It is the first to market with the big stories and has unrivalled access to the biggest names in the hospitality industry.

BHETA FORUM - Extends an invitation to CESA members

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BHETA FORUM - Extends an invitation to CESA members

BHETA extends an invitation to CESA members to attend AMAZON presentation to the BHETA FORUM ON  FRIDAY APRIL 21st 2017 E.commerce continues to make a significant impact on the retail landscape and is projected for further growth in the foreseeable future. The UK consumer is at the forefront of this digital evolution and Amazon are currently recognised as one of the leading e-tail platforms in the field. To help suppliers gain a better understanding of the phenomenon Amazon Category Leaders Jeff Wemyss and Oliver...

Springboard - Supporting people into employment within the UK hospitality, leisure and tourism sector

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Springboard - Supporting people into employment within the UK hospitality, leisure and tourism sector

The Springboard Charity helps young people achieve their potential; nurtures unemployed adults into work; and helps alleviate poverty by supporting people into employment within the UK hospitality, leisure, tourism and other related sectors.   Free specialist careers information Taster work experience opportunities Development programmes to help maximise the chances of obtaining sustainable employment Pre-employment and mentoring programmes Educational teaching resources, information, support and student activities
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CESA Events

Meet our Members

  • ENSE UK LTD

    GUILDFORD- GU1 4LH



  • SCANBOX UK & IRELAND

    BALLYMENA- BT42 3EY



  • CATER-BAKE UK LTD

    LIVERPOOL- L33 7RR



  • CCE GROUP LTD

    BASILDON- SS16 6HZ



  • WELBILT UK LIMITED

    GUILDFORD- GU3 1LR



  • TRUE FOOD INTERNATIONAL

    ROTHERHAM- S63 9EU



  • BUNN

    SOLIHULL- B90 4NZ



  • LINCAT LTD

    LINCOLN- LN6 3QZ



  • MCS TECHNICAL PRODUCTS LTD

    SWINDON- SN5 7YT



  • JESTIC LIMITED

    PADDOCK WOOD- TN12 6UU



  • SHINE FOOD MACHINERY LTD

    NEWPORT- NP19 4PL



  • SAMMIC LTD

    LEICESTER- LE4 9LS



  • PROMART MANUFACTURING LTD

    PRESCOT- L34 9HP



  • MEIKO UK LTD

    SLOUGH- SL1 4UF



  • CLASSEQ LTD

    MILTON KEYNES- MK5 8WH



  • HALTON FOOD SERVICE LTD

    ROCHESTER- ME1 3QX



  • WINTERHALTER LTD

    MILTON KEYNES- MK5 8WH



  • EXCLUSIVE RANGES LTD

    WELWYN GARDEN CITY- AL7 1BJ



  • E & R MOFFAT

    BONNYBRIDGE- FK4 2BS



  • TFSE PRODUCTS LTD

    WEST HANWORTH- TW13 6DH



  • DC WAREWASHING & ICEMAKING SYSTEMS

    WESTBURY SUB MENDIP- BA5 1EY



  • CLIFTON FOOD RANGE

    WESTON-SUPER-MARE- BS24 9BL



  • PRECISION REFRIGERATION LTD

    THETFORD- IP24 3RU



  • NATIONAL FACILITIES MANAGEMENT

    WARMINSTER- BA12 8BT



  • BLACK ROCK GRILL LTD

    BASINGSTOKE- RG24 8QT



  • View Full Member List

Partners

Industry News

Sainsbury’s trials Zizzi pizza counter

Sainsbury’s trials Zizzi pizza counter- Sainsbury’s has unveiled its latest innovative partnership – the supermarket is launching its first in-store Zizzi pizza counter, serving up the brand’s freshly-made, restaurant-quality hot pizzas to go. The move is part of Sainsbury’s commitment ...


Sainsburys enters coffee-to-go market by trialling coffee bar

Sainsburys enters coffee-to-go market by trialling coffee bar- Sainsbury's is branching into the coffee-to-go market by trialling a new coffee bar at the front of six of its supermarkets. The bars, called '1869 Coffee' in reference to the year that Sainsbury's opened its first shop, enable customers to order ...


WRAP calls time on confusing date labels & introduces little blue fridge

WRAP calls time on confusing date labels & introduces little blue fridge- New guidance, just published by sustainability experts WRAP and produced in association with the Food Standards Agency (FSA) and Defra, has set out best practice in the choice and application of date labels and storage advice. This will be used b...


FSA welcomes new Food & Drink Sector Council

FSA welcomes new Food & Drink Sector Council- The Food Standards Agency (FSA) has welcomed the Government's announcement to establish the Food and Drink Sector Council and the opportunity to engage more closely with the leadership of the whole sector to achieve better regulation for the 21st cen...


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Members News

Hoshizaki rolls out market leading warranty on Gram Standard Plus range

Hoshizaki rolls out market leading warranty on Gram Standard Plus range- With a brand built on an ethos of quality, consistency and reliability, Hoshizaki has a heritage encompassing seven decades and continues to successfully lead the way in markets around the world. Havi...


Raising the bar with the new High Heat X Pans

Raising the bar with the new High Heat X Pans- Cambro High Heat X-Pans from FEM cut handling time and increase flexibility for caterers FEM has introduced the new Cambro High Heat X-Pans, designed to increase flexibility and reduce handling time by...


Jestic showcases cooking ranges in new distribution deal with Rosinox

Jestic showcases cooking ranges in new distribution deal with Rosinox- Adding to its already impressive portfolio of catering equipment, Jestic Foodservice Equipment, has announced the exclusive distribution rights for a further innovative equipment brand, Rosinox, a leader in the manufacture o...


PolyScience Smoking Gun® Pro

PolyScience Smoking Gun® Pro- The new PolyScience Smoking Gun® Pro incorporates all the best features of the standard model but comes with improved airflow, reduced operating noise and no resin build up. As standard the Smoking Gun...


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