EXHIBITIONS 2015A round up of exhibitions for 2015....
CESA Light Equipment & Tableware Forum 2015Forum date for 2015 Wednesday 25th - Thursday 26th March 2015 venue - Whittlebury Hall, Whittlebury, Northamptonshire NN12 8QH Simply click on the registration page http://www.cesaevents.co.uk/ and book you and your team on to the forum and come and join us. For further information call Debbie Reeves on 020 7793 3030 or email at firstname.lastname@example.org
Certified Food Service ProfessionalCertified Food Service Professional Seminar and exam. Bookings are being taken for the next course being held in Luton on Thursday 4th & Friday 5th June 2015
Carbon Management in Your Kitchen
30% of energy used in the kitchen is wasted. Train your teams now using free podcasts.
Guidance on New EU F-Gas Regulation from DEFRA
Requirements of the 2014 EU fluorinated greenhouse gas (F gas) regulation, including the phasing out of HFCs and product bans.
British Water FOG Code of Practice
The Code of Practice is comprehensive in that it covers aspects relating to; site evaluation, equipment, installers, service and maintenance.
CESA Heavy Equipment Forum 2015
Be among the first to join this exciting training initiative for the heavy equipment industry!